Which British biscuit dunks best?
What’s the best British biscuit for dunking in tea?? Chocolate Hobnobs? McVitie’s Digestives? What about custard creams?? I’ve bought the most popular British biscuits and I’ve made loads of Yorkshire tea – let’s dunk!
I was so curious which UK biscuit will fall apart, which would taste better after being dunked, and which was my overall favourite! Make sure to leave a comment down below – what’s your favourite British biscuit to dunk into tea?
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